FERMENTING
A class with identifier
http://staging4.data.posccaesar.org/iso/15926-4/rdl/RDS9671732
| Definition | <FERMENTING> is the <Activity> of transforming by using enzymes, yeast, bacteria, or molds as an agent |
| ISO number | 776 |
| RDS number | RDS9671732 |
| Source | Activity or Event |